No Vampires Here!

My new favorite and easy side dish: roasted sweet potatoes with garlic honey glaze. Just cut sweet potatoes into 1 inch chunks and roast at 425 degrees for about 40 minutes. Mix of 1/2 honey, 1T olive oil, salt and pepper, and 2-3 sections of fresh pressed garlic, and toss with potatoes when they come out of the oven. So yummy, so easy, and so good for you!